QDOBA Teams Up with Thrive Restaurant Group for Carolinas Expansion
- QDOBA has signed a 30-unit agreement with Thrive Restaurant Group to expand the restaurant chain in North Carolina and South Carolina.
- The partnership will focus on key cities such as Greenville and Wilmington in North Carolina, and Myrtle Beach, Columbia, and Greenville in South Carolina.
- QDOBA's CEO, John Cywinski, and Thrive Restaurant Group's CEO, Jon Rolph, are both confident that their collaboration will drive success and growth for QDOBA in the Carolinas and beyond.
QDOBA, the popular Mexican fast-casual chain, is set to make a big splash in the Carolinas thanks to a new development deal with Thrive Restaurant Group. Led by CEO Jon Rolph, Thrive Restaurant Group has signed a 30-unit agreement with QDOBA that will see the expansion of the beloved restaurant chain in North Carolina and South Carolina.
The focus of this partnership will be on key cities in both states, including Greenville and Wilmington in North Carolina, and Myrtle Beach, Columbia, and Greenville in South Carolina. With this strategic move, QDOBA aims to strengthen its presence and reach a wider audience in the Carolinas.
QDOBA's CEO, John Cywinski, expressed his confidence in Thrive Restaurant Group's ability to unlock the brand's full potential in the Carolinas. He believes that their shared vision and commitment to excellence will drive success and growth for QDOBA in this region.
On the other side of the deal, Jon Rolph, CEO of Thrive Restaurant Group, is equally enthusiastic about the partnership with QDOBA. He described the Mexican restaurant chain as a powerful brand with significant momentum and a bright future. With their combined expertise and resources, Rolph is confident that Thrive Restaurant Group can help QDOBA thrive in the Carolinas and beyond.
This collaboration between QDOBA and Thrive Restaurant Group not only signifies a new phase of growth for the Mexican fast-casual chain but also highlights the potential for further expansion and success in the competitive restaurant industry. As these two powerhouse companies join forces, customers in North Carolina and South Carolina can look forward to enjoying more QDOBA locations and delicious Mexican cuisine in the near future.
The focus of this partnership will be on key cities in both states, including Greenville and Wilmington in North Carolina, and Myrtle Beach, Columbia, and Greenville in South Carolina. With this strategic move, QDOBA aims to strengthen its presence and reach a wider audience in the Carolinas.
QDOBA's CEO, John Cywinski, expressed his confidence in Thrive Restaurant Group's ability to unlock the brand's full potential in the Carolinas. He believes that their shared vision and commitment to excellence will drive success and growth for QDOBA in this region.
On the other side of the deal, Jon Rolph, CEO of Thrive Restaurant Group, is equally enthusiastic about the partnership with QDOBA. He described the Mexican restaurant chain as a powerful brand with significant momentum and a bright future. With their combined expertise and resources, Rolph is confident that Thrive Restaurant Group can help QDOBA thrive in the Carolinas and beyond.
This collaboration between QDOBA and Thrive Restaurant Group not only signifies a new phase of growth for the Mexican fast-casual chain but also highlights the potential for further expansion and success in the competitive restaurant industry. As these two powerhouse companies join forces, customers in North Carolina and South Carolina can look forward to enjoying more QDOBA locations and delicious Mexican cuisine in the near future.
Key Facts:
| Partnership | QDOBA has signed a 30-unit agreement with Thrive Restaurant Group for expansion in North Carolina and South Carolina |
|---|---|
| Focus Cities | Expansion is targeted at key cities including Greenville and Wilmington in North Carolina, and Myrtle Beach, Columbia, and Greenville in South Carolina |
| CEO's Confidence | QDOBA's CEO, John Cywinski, expressed confidence in Thrive Restaurant Group's ability to succeed in expanding QDOBA in the Carolinas |
| Thrive CEO's Perspective | Thrive Restaurant Group's CEO, Jon Rolph, believes in QDOBA's brand strength and expressed confidence in helping QDOBA thrive in the region |
| Industry Potential | The collaboration signifies growth potential for QDOBA and hints at further expansion in the competitive restaurant industry |
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