Lisa Dalton and Anthony Degrande Set to Sizzle Monmouth County with Perkins American Food Co.'s Griddle & Go Concept

Lisa Dalton and Anthony Degrande, a dynamic mother-son duo, are sizzling their way into the hearts of Monmouth County, New Jersey, with a 10-unit deal that has tongues wagging and stomachs growling.

Drawing from a well of nostalgic memories, Lisa and Anthony were irresistibly drawn to Perkins American Food Co., a brand that has seasoned their lives with decades of fond experiences. Their decision to dive into the realm of Perkins' Griddle & Go units was a natural fit, as the updated technology and streamlined operations of the Griddle & Go concept perfectly complement their shared commitment to exceptional service and team building.

What sets the Griddle & Go concept apart is its compact yet enticing design, offering an elevated cafe experience in a conveniently petite package. The promise of delicious food served with a side of efficiency is sure to make Monmouth County residents flip with excitement.

Set to unveil their first location by October 2025, Lisa and Anthony are not content to simply make pancakes – they're aiming to stack up success at lightning speed. Perkins American Food Co. expresses full confidence in the duo's devotion to both the brand and the local community, believing that their passion will resonate deliciously with New Jersey denizens.

With Lisa and Anthony at the helm, Perkins Griddle & Go is poised to flip the script on traditional dining experiences, leaving patrons hungry for more and eagerly awaiting the next chapter in this appetizing tale.