Ponderosa and Bonanza Steakhouses Dive Into Shrimp Fest with Limited-Time Menu Offerings
- Ponderosa and Bonanza Steakhouses are featuring a shrimp-centric limited-time menu available through April 27 at select locations, offering a variety of delectable shrimp dishes.
- The menu includes options like Jumbo Breaded Fried Shrimp, Jumbo Coconut Fried Shrimp, Garlic & Herb Shell on Shrimp, Grilled Shrimp Skewer, and Bourbon Glazed Shrimp Skewer, allowing guests to indulge in a seafood extravaganza.
- Guests can enjoy two entrees starting at $16.99 or three for $19.99, with the choice to add the buffet, paired with a Baked Potato or Steakhouse Fries, delivering bold flavors and quality at an affordable price.
Ponderosa and Bonanza Steakhouses are making waves in the seafood world with their latest announcement of a shrimp-centric limited-time menu. Available starting today through April 27 at select locations, diners can dive into a tantalizing array of shrimp dishes that promises to satisfy even the most discerning palates.
The menu features a delectable lineup of options, including the tantalizing Jumbo Breaded Fried Shrimp, the exotic Jumbo Coconut Fried Shrimp, the aromatic Garlic & Herb Shell on Shrimp, as well as the savory Grilled Shrimp Skewer and the indulgent Bourbon Glazed Shrimp Skewer. It's a seafood lover's dream come true!
Guests can indulge in this seafood extravaganza by selecting two entrees starting at a mere $16.99 or three for just $19.99, with the option to add the sought-after buffet at an additional cost. Each dish is thoughtfully paired with a choice of either a Baked Potato or Steakhouse Fries, ensuring that no taste bud is left unsatisfied.
President and COO Gregg Nettleton is keen on delivering bold flavors and top-notch quality at an unbeatable value. "We wanted to offer our guests a seafood experience that's not only delicious but also affordable," Nettleton enthusiastically explains. "With this new menu, we aim to cater to those seeking sumptuous seafood options without breaking the bank."
So, if you're craving a taste of the ocean, head on over to Ponderosa and Bonanza Steakhouses and get ready to indulge in a shrimp feast like no other. This limited-time menu is sure to make a splash, so don't miss out on this oceanic extravaganza. Who knew that surf and turf could be so tantalizingly tempting?
Bon appétit, seafood aficionados!
The menu features a delectable lineup of options, including the tantalizing Jumbo Breaded Fried Shrimp, the exotic Jumbo Coconut Fried Shrimp, the aromatic Garlic & Herb Shell on Shrimp, as well as the savory Grilled Shrimp Skewer and the indulgent Bourbon Glazed Shrimp Skewer. It's a seafood lover's dream come true!
Guests can indulge in this seafood extravaganza by selecting two entrees starting at a mere $16.99 or three for just $19.99, with the option to add the sought-after buffet at an additional cost. Each dish is thoughtfully paired with a choice of either a Baked Potato or Steakhouse Fries, ensuring that no taste bud is left unsatisfied.
President and COO Gregg Nettleton is keen on delivering bold flavors and top-notch quality at an unbeatable value. "We wanted to offer our guests a seafood experience that's not only delicious but also affordable," Nettleton enthusiastically explains. "With this new menu, we aim to cater to those seeking sumptuous seafood options without breaking the bank."
So, if you're craving a taste of the ocean, head on over to Ponderosa and Bonanza Steakhouses and get ready to indulge in a shrimp feast like no other. This limited-time menu is sure to make a splash, so don't miss out on this oceanic extravaganza. Who knew that surf and turf could be so tantalizingly tempting?
Bon appétit, seafood aficionados!
Key Facts:
| Limited-Time Menu | Shrimp-centric menu available from today through April 27 at select Ponderosa and Bonanza Steakhouses locations. |
|---|---|
| Menu Items | Includes Jumbo Breaded Fried Shrimp, Jumbo Coconut Fried Shrimp, Garlic & Herb Shell on Shrimp, Grilled Shrimp Skewer, and Bourbon Glazed Shrimp Skewer. |
| Pricing | Guests can choose two entrees for $16.99 or three for $19.99, with the option to add the buffet for an additional cost. |
| Side Options | Each dish comes with a choice of Baked Potato or Steakhouse Fries to complement the seafood flavors. |
| Company Aim | President and COO Gregg Nettleton aims to deliver bold flavors and top-notch quality at an unbeatable value with the new seafood menu. |
| Objective | To cater to seafood enthusiasts seeking delicious and affordable seafood options. |
| Call to Action | Encourages guests to visit Ponderosa and Bonanza Steakhouses to enjoy the shrimp feast before the limited-time menu ends. |
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