From Mechanical Engineering to Master of Dough: Shahpour Nejad's Delicious Journey to Pizza Empires

From mechanical engineering to master of dough, Shahpour Nejad's journey is a testament to the American Dream – with a delicious twist. As the founder and CEO of Pizza Guys, Shahpour seamlessly blends tradition with innovation, creating a pizza empire that spans over 95 locations across California and Nevada.

Hailing from Iran, Shahpour's appetite for success led him to the United States, where he discovered a passion for the pizza industry while studying in Cleveland. In 1986, he joined forces with Reza Kalantari to plant the seeds of what would become a beloved pizza chain, starting with the first Pizza Guys location in Sacramento. Fast forward to today, and the brand has become a household name, thanks to Shahpour's vision and dedication.

But the story doesn't end with Shahpour – it's a true family affair. Enter Kamiar Nejad, Shahpour's son and the Vice President of Innovations at Pizza Guys. Under his father's tutelage, Kamiar has blossomed into a creative force, introducing new brands like Calzone Life and Pizza Piatta to the menu. These fresh concepts seamlessly integrate into the Pizza Guys experience, keeping customers coming back for more.

The bond between father and son is palpable, forming the beating heart of the Pizza Guys brand. This dynamic duo not only drives the business forward but also upholds its core values of family-first, both within their own ranks and among franchisees. Their collaborative spirit and unwavering support have cultivated a culture of success, ensuring that Pizza Guys continues to grow and thrive.

So, next time you bite into a slice of Pizza Guys pie, remember that behind every gooey cheese pull and crispy crust lies a story of tradition, innovation, and a whole lot of love. Shahpour and Kamiar Nejad have not only crafted a successful business but also a lasting legacy that's as satisfying as their signature pizzas.